Favour Best ever leftover chicken or turkey and dumplings Recipes

Best ever leftover chicken or turkey and dumplings. After Thanksgiving, many people wonder what they can make with all the leftover turkey! After the meal is over, I usually I typically use celery, carrots, and peas - but you can pretty much use any leftover veggies that you have. Chicken and Dumplings Get the Recipe.

Flaky dumplings soak in the juices of a thick and chunky turkey-vegetable stew of Thanksgiving leftovers to make this comforting casserole. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. Large holiday dinners often leave us with loads of leftovers. You can cook Best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Best ever leftover chicken or turkey and dumplings

1. It's 1 of I used leftover smoked chicken breast..
2. You need 1 of I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas..
3. It's 3 of 18 ounce cans of chicken broth.
4. It's 1 cup of of water.
5. You need 3 tbsp of of granulated chicken bouillon.
6. You need 1 box of of Red Lobster cheddar Bay biscuit mix.
7. You need 1 of Half cup of shredded sharp cheddar cheese.

If you've made a large turkey, you'll be able to use your leftover turkey in any of the recipes shared today. Top leftover-chicken-with-spinach recipes just for you. Turkey dumplings (A Thanksgiving Leftover Recipe)Omnivore's Cookbook. Orzo with Leftover Turkey and Sweet PotatoesCooking Chat.

Best ever leftover chicken or turkey and dumplings instructions

1. Take your pre cooked poultry of your choice and cut into bite size pieces..
2. Give your veggies a rough cut and add to a large stock pot with your poultry..
3. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil..
4. In the meantime, mix the cheddar bay biscuits mix according to the package directions..
5. Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve.

Don't forget to comment, like and subscribe! Subscribing is like a pat on the back that shows me that you like my videos and you would like to see more. This Channel is a participant in. For dumplings, combine biscuit mix and basil in a bowl. Health and nutrition news that's easy to digest… Chickens are better bred and better fed, recent study shows.