Chicken-Rice-With Peas & Butter. While the chicken is cooking, prepare the rice & peas. Season the chicken with ½ teaspoon salt and ¼ teaspoon black pepper. Transfer the chicken to a plate.

Season all over with salt and pepper. Chicken fried rice is a great way to use leftovers. A full meal with starch, protein, and veggies is an absolute kids favorite too. You can cook Chicken-Rice-With Peas & Butter using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken-Rice-With Peas & Butter

You need 1 of chicken breasts.
Prepare 1 of peas.
You need 1 of Rice.
Prepare tbsp of Of Butter.
It's 1 of vegetable oil to fry chicken.

With easy to find ingredients this can be made any time of the week or weekend. Add the coconut milk, Scotch bonnet, spring onions and thyme For the chicken, mix the plain flour with the garlic powder and seasonings in a bowl. Dip the chicken breasts into the mixture until well coated. Drain peas if necessary and add them to skillet; cook, shaking pan, for about a minute, or until hot.

Chicken-Rice-With Peas & Butter step by step

Put vegetable oil in pan to heat up. Medium heat. Cut chicken breasts in the size you want. After put chicken in pan and cook till ready..
Cook rice or left over rice.Add butter when rice is fully cooked.
Cook peas as you wish too. I boiled mine and added a little bit of butter.
Mix the chicken, peas, rice. Ready to eat.

Put remaining oil in skillet, followed by garlic and ginger. Jerk chicken with rice and peas. It's simple, easy and packed full of flavours from the Caribbean. I ordered some chicken with rice and peas. It was served with a delicious thick 'jerk' sauce. 'So, how do you make your sauce,' I asked innocently.