Red rice with chicken legs and potatoes. Chicken Legs with Rice and PeppersLiving The Gourmet. Orange Saffron Grilled Chicken Legs (or Baked Chicken Legs)Cupcakes and Kale Chips. Chicken, red onion, and potatoes are drizzled with olive oil and balsamic vinegar and baked until juicy and tender in this easy one-pan meal.

That recipe includes small red potatoes and broccoli — which cook in the fat rendered by the chicken thighs, no additional drizzle required. Remove the baking sheet from the oven and increase the oven temperature to broil. Cover the potatoes with aluminum foil. You can have Red rice with chicken legs and potatoes using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Red rice with chicken legs and potatoes

You need 1 cup of and half rice.
You need of I small can for tomatoes sauce.
It's 4 of potatoes, 1 onion.
It's 3-4 of quarter chicken legs.

Roasted Chicken Legs with Potatoes and Kale. All Reviews for Chicken Legs Marinated in Yogurt and Spices. Replacing water with chicken broth is one of the easiest ways to boost the flavor of your rice. Put a tight-fitting lid on the saucepan and cook the rice without lifting the lid off.

Red rice with chicken legs and potatoes instructions

It's easy thing just clean the rice and leave it in water about 15 min, then cook it with olive oil, salt. And water mix with tomato sauce..
Cut the potatoes slices. The onion same, put rosemary, powder garlic, olive oil, salt, all of them sprinkled. A.
Cook them about 1/2 hour.
Chicken legs cook them after sprinkling the black pepper, salt and on the top of the potatoes..

In this easy recipe, chicken breasts are roasted to perfection with potatoes, along with leeks or onions, garlic, and basil. Combine the remaining oil and garlic mixture with the leeks and potatoes in a food storage bag or bowl and toss to coat the vegetables thoroughly. Juicy steak veal beef meat with tomato and potatoes. Grilled pork loin with mashed potatoes and tomato close-up. hori. Basmati rice with chicken leg in a plate.