Delicious Baked Chicken Alfredo with Rotini Recipes

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Baked Chicken Alfredo with Rotini. Heat oil in a large pot over high heat. I hope you guys enjoy, and if you want to see more cooking videos just press LIKE Button. Try this Rotini Chicken Alfredo Recipe and discover the delicious and rich taste of this pasta dish.

Baked Chicken Alfredo with Rotini Chock full of great tasting veggies and covered in a creamy alfredo sauce, this is a meal even the littlest picky eaters will love. You'll love this fun and easy dish! Who can resist rotini pasta, fresh tomatoes and creamy Alfredo sauce baked with loads of shredded cheese? You can cook Baked Chicken Alfredo with Rotini using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Chicken Alfredo with Rotini

  1. It's 4 large of chicken breast.
  2. You need 1 cup of flour.
  3. You need 2 of eggs.
  4. You need 1 cup of panko breadcrumbs.
  5. It's 1/4 cup of fresh parsley, chopped.
  6. Prepare 4 tbsp of garlic salt, reserve 2 tbsp for sauce.
  7. You need 1 dash of pepper.
  8. Prepare 16 oz of alfredo sauce.
  9. It's 1 lb of rotini noodles, cooked and drained.
  10. You need 2 cup of italian blend shredded cheese, reserve 3/4 cup for sauce.

This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to customize with extra veggies and seasonings, and it is always so comforting and delicious. Creamy, cozy, cheesy, carb-y comfort food alert. ♡. This time of year, when everyone seems to be craving. Serve the rotini topped with the chicken ragout.

Baked Chicken Alfredo with Rotini instructions

  1. Preheat oven to 450.
  2. Cook pasta as directed..
  3. In 3 small bowls mix panko, parsley, garlic salt and pepper in one, whisk eggs in the other and put flour in the last..
  4. Heat skillet to med heat. Pat the chicken with paper towel to dry. Dip in flour, then egg, then panko mixture coat evenly. Cook about 5 mins in each side, or until panko is brown..
  5. Mix Alfredo sauce and reserved garlic salt in saucepan, cook till heated..
  6. In a nonstick baking dish, add chicken, spoon Alfredo sauce over chicken and top with cheese. Place in oven for about 10-15mins or until cheese is completely melted..
  7. Add remaining cheese to sauce then add to pasta, mix well..

Sprinkle with parsley and serve with the grated Parmesan or pecorino. Baked Chicken Tortellini Alfredo. this link is to an external site that may or may not meet accessibility guidelines. Mix cooked pasta, chicken mixture, Parmesan cheese and Alfredo sauce together. Add cooked chicken and Alfredo sauce; mix well. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken.