Chicken biryani. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. You can have Chicken biryani using 30 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken biryani

You need of Chicken marination.
It's of chicken.
You need of black pepper powder.
Prepare of garam masala.
Prepare of turmeric power.
It's of curd.
It's of Salt.
It's of Masala.
It's of big onions chopped.
You need of tomato chopped.
Prepare of mint leaves.
It's of Coriander leaves.
It's of green chilli sliced long.
Prepare of ginger galic paste.
You need of Oil.
It's of Garam masala.
You need of Coriander powder.
You need of black Pepper powder.
It's of chicken masala.
You need of red chilli powder.
You need of Salt.
You need of For rice.
Prepare of basmati rice.
Prepare of water.
You need of sized cinnamon stick.
It's of Cloves.
It's of cardamom.
It's of star anise (thakkolam).
It's of ghee.
You need of Salt.

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Chicken biryani instructions

For marination, add all the ingredients to chicken and mix well. Keep aside for 30 minutes.
For rice, wash the rice thoroughly. Add almost more than twice of water than the rice to a vessel and boil it. Add the rice to it and add all those ingredients in it. Allow it to cook for 25 minutes untill the rice is cooked. Drain the water and keep the rise aside..
For masala, in a pressure cooker, add some oil, saute the onion along with ginger garlic paste and green chilli until it becomes golden brown. Add tomato, Coriander leaves, mint leaves, all the masalas, salt and saute until brown..
To this mix add the chicken and mix well. Add 1/2 cup water to it..
Close the cooker lid and leave the chicken to cook in high flame. After 1st whistle, reduce the flame and keep again for 10 minutes. Switch off and wait till all the pressure escapes..
Open the lid and if you find much water, just switch on flame and cook until it is like semi gravy.
Now add your rice to it. Add melted ghee on top. If you wish, add mint leaves, coriander leaves, fried onions, fried cashew, fried yellow raisins on top. Simply close the lid and keep aside for 10 minutes.
You can open the lid and mix them. Biriyani is ready..

Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations.