Chicken and stuffing. Chicken strips baked with creamy soups, broth, stuffing and cheese. Let's make Chicken & Stuffing in The Instant Pot. This is so easy and very yummy!

Chicken and Stuffing Casserole with chunks of white chicken meat and a creamy stuffing mix with onions, celery, and mushrooms makes perfect fall comfort food and is just the meal to serve when you. Spinach stuffed chicken breasts are low carb and so easy to make! You'll love this cheesy chicken recipe! You can have Chicken and stuffing using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken and stuffing

It's 4 of Chicken breast cooked or 1 rotisserie diced or shredded.
It's to taste of Garlic powder, onion powder, Salt and pepper.
It's of Veggies of choice to add carrots, peas, broccoli or green beans.
It's 2 cans of cream of chicken.
You need 8 oz of sour cream.
Prepare 1 box of stove top stuffing I used chicken flavor.
You need 1 cup of chicken broth.
It's 1/2 stick of butter melted.

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Chicken and stuffing instructions

Spray slow cooker with non stick cooking spray or a 13 × 9 inch baking dish if baking and pre heat oven to 350 degrees. Then add chicken and 1 to 1 1/2 cups veggies of choice. Add salt, pepper onion powder and garlic powder to taste and mix up..
Mix sour cream with both cans cream of chicken and spread over chicken and vegetables and sprinkle stuffing on.
Mix melted butter with broth and evenly pour over top.
Cover and cook on high for 4 hours if using slow cooker.
Or bake for 35 to 40 minutes uncovered.

Everyone raved about this Chicken and Stuffing in electric pressure cooker. The kids gobbled it up and asked for more. The entire family was impressed with how much flavor it had. This Stuffed Chicken Parmesan is crisp on the outside and so tender inside. The parmesan crust and mozzarella stuffing make every bite incredibly juicy.